If you're remodeling your kitchen—or even just replacing a worn-out appliance—you might find yourself facing a question that’s becoming more important than ever: Should you go with a gas or electric stove?

Not too long ago, choosing a stove was mostly about style and brand. But today, things like air quality, energy efficiency, and long-term costs are entering the conversation in a big way. So let’s walk through the pros and cons of each type of stove, along with some things you might not have thought to consider—especially here in Brevard County.

Why Gas Stoves Have Been So Popular

For years, gas has been the go-to for both home cooks and professional chefs. That instant flame and precise temperature control just feel natural to many people. Plus, in areas where natural gas is less expensive than electricity, it can help lower monthly bills.

Another benefit? In the event of a power outage, gas stoves (especially older models) can often be lit manually, giving you a reliable way to cook when the lights go out.

But here’s where the story takes a turn.

The Health and Environmental Concerns Around Gas Stoves

Newer research shows that gas stoves can release pollutants like nitrogen dioxide and even methane—even when they’re turned off. Some studies link gas stove usage to respiratory issues in children, including asthma. Because of this, several cities across the country have started banning gas hookups in new construction.

While this isn’t currently an issue here in Brevard County, it’s something to keep in mind if you’re building new or planning a major renovation in the future. These trends could influence future code changes—or even buyer preferences down the line.

The Upside of Electric Stoves (and Why Induction Is Gaining Ground)

Electric stoves, especially the newer induction models, are starting to win people over for more than just environmental reasons. They’re incredibly efficient, heat up quickly, and are easier to clean than traditional coil or gas burners.

Induction cooktops use magnetic energy to directly heat the pot or pan, which means the surface stays cooler and there's less risk of burns. Plus, since they don’t emit gases, they’re often considered safer and better for indoor air quality.

And let’s talk about ease: Imagine dialing in the perfect temperature for simmering sauces or bringing water to a rapid boil in record time. That’s the kind of everyday convenience induction can offer.

What About Costs and Rebates?

Upfront, electric and induction ranges can be more expensive—but you may be able to offset those costs. Some utility providers in Florida offer rebates or incentives for switching from gas to electric. And over time, those savings on energy bills and maintenance could add up.

If you’re not ready to switch just yet but want to improve air quality, installing a high-quality ventilation hood can go a long way toward reducing indoor pollutants.

What’s Best for Your Brevard County Home?

The “right” choice often comes down to a few key questions:

• Are you remodeling or starting from scratch?

• What type of energy is most cost-effective in your area?

• Do you want the control of gas, or the efficiency and safety of electric or induction?

• How important are indoor air quality and environmental impact to you?

And of course, don’t forget to check your panel—some older homes may need electrical upgrades to support newer appliances.

Wrapping It Up: You're Not Alone in the Decision

Choosing between gas and electric isn’t just about what’s trendy—it’s about finding what works best for your lifestyle, your budget, and your home’s setup. If you’re navigating a remodel or just have questions about what Brevard County buyers are leaning toward, I’m here to help.

Feel free to reach out anytime—we can talk about what makes the most sense for you, whether you’re upgrading your current kitchen or dreaming about your next one.

Source: Houselogic.com